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Is an increased use of biofuels the road to sustainability?

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The European Physical Journal Plus 132 (2) (2017)
DOI: 10.1140/epjp/i2017-11333-0
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Rapid expansion of sugarcane crop for biofuels and influence on food production in the first producing region of Brazil

Lilliane Renata Defante, Olivier François Vilpoux and Leandro Sauer
Food Policy 79 121 (2018)
DOI: 10.1016/j.foodpol.2018.06.005
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